Fareach Bakery

A quaint and rustic bakery, a number of loaves display

Workers

 * Sarah-Jane Murkfrost - Owner, Baker

Breads

 * Raisin Loaf - (4 cp)
 * Barmbrack - (3 cp)
 * Wholemeal Loaf - (2 cp)
 * Trench Bread - (2 cp)

Savories

 * Meat Pie - (6 cp)
 * Ham Quiche - (5 cp)
 * Beef and Mushroom Pie - (7 cp)